Hell Fire Immunity Shot

A natural remedy that works like magic

About This Recipe

This is my go-to immune system boosting recipe that we use to fight off everything. Have sniffle? Hell Fire. Have a cough? Hell Fire. A tickle in your throat? Hell Fire. You name it we attack it with Hell Fire.

I was going to post this recipe later but now seems like the right time with the holidays just around the corner. We all know, when the holidays roll around the last thing you want to be is sick.

sliced lemon beside sliced lemon on chopping board

This lemon ginger hot pepper and honey shot combines powerhouse ingredients to fight off viruses and boost your energy levels and metabolism with a powerful punch of flavor!

Sometimes I add or swap ingredients to make different variations of this recipe but the ginger and lemon are the base. I have added ingredients like orange or turmeric. I also use a variety of peppers, sometimes cayenne and sometimes jalapeno. 

Another pro tip is to make a large batch and freeze it in an ice cube tray. This way you can keep the shots fresh for longer and have them on hand for rapid deployment. 

Why Hell Fire Is Amazing

Hell Fire is made with ingredients that have many health benefits. All of the ingredients are some combination of antioxidant, anti-inflammatory, antiviral, and antibacterial. Some of the additional benefits include:

Ginger

    • Improves brain function
    • Improves heart health
    • Lowers blood sugar
    • Alleviates digestive ailments
    • Fight colds and flu

Lemon

    • High in Vitamin C
    • Detox liver
    • Balance out your body’s pH level

clear glass jar with brown liquid

Honey

    • Boost immunity
    • Fight infection
    • Natural cleanser
    • Energy booster

Capsicum (Hot Pepper)

    • Aids in circulation
    • Boosts metabolism

If you make this recipe don’t forget to tag me on Instagram! Looking through the photos of recipes y’all have made is my favorite!

Hell Fire Immunity Shot

Prep Time

10 minutes

Cook Time

0 minutes

Total Time

10 minutes

Servings 5-6 (3oz)

Calories per Serving 20

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Ingredients

  • 4-6 thumbs of ginger
  • 2 lemons
  • 1/2 jalapeno or a good dash of cayenne powder
  • Honey to taste 

    Step-by-Step Instructions

    Blender Method

    Step 1
    Wash and scrub ginger. You don’t have to peel the ginger, just wash it well. Chop into bendable chunks. Toss in the blender.
    Step 2
    Remove the peel from the lemon. Chop in half. Toss in the blender.
    Step 3
    Half the jalapeno length-wise. Seed it for less spicy juice or leave the seeds in for true Hell Fire. Toss in the blender.
    Step 4
    Blend the ginger, lemon, and jalapeno together. Strain through a cheesecloth, or nut milk bag.
    Step 5
    Add honey to taste (and cayenne if using).

    Juicer Method

    Step 1
    Wash and scrub ginger. You don’t have to peel the ginger, just wash it well. Juice it.
    Step 2
    Remove the peel from the lemon. Juice it.
    Step 3
    Half the jalapeno length-wise. Seed it for less spicy juice or leave the seeds in for true Hell Fire. Juice it.
    Step 4
    Pour into a glass and add a little honey to taste.

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